Recipe for Orecchiette with Anchovies Fillets, Broccoli & Sundried Tomatoes. Orecchiette is a typical pasta shape from Puglia in the heel of Italy, although it seems that originally it was produced in Provence in the Middle Ages using the local whole grain. The...
If you love chilli and foods that have a strong, meaty flavour then you absolutely MUST try one of the tastiest traditional treats from Calabria: Nduja This incredible, spicy salami is a typical Calabrian food and a really versatile ingredient to keep in your...
Calabria is a breathtakingly beautiful region in southern Italy. It is the “toe” of Italian peninsula, surrounded on three sides by sea and characterised by wide sandy beaches overlooked by stunning hill-top towns. Tipped as one of the 'Top 52 places to go" in 2017 by...
Christmas: what a wonderful time of the year! So wonderful that we are already looking forward to all the merry festivities! And what is more exciting than getting a few, interesting Christmas Recipes on what to cook during those joyful days? Here are five Italian...
Following on in our series of articles on Italian street food (Street Food in Sicily and Street Food in Florence), it’s time to head to the Campania region, home to one of the most significant cities when it comes to scrumptious food: Naples! Ready, grab your...
Over the last couple of weeks the spotlight has been on one particular Italian gentleman: Claudio Ranieri, ex Italian football player turned jubilant Leicester City Manager. The newly crowned King of Leicester was born and raised in one of the oldest but less well...
After a week of truly bizarre April weather we are really looking forward to some warmer sunny weekends and picnics in the park. All we'll need is a bottle of Prosecco, some crusty bread, a jar of olives, some sun dried tomatoes and a selection of Italian cheese all...
Following our last post on Street Food in Sicily, here is the second in our occasional series about Italian Street Food, and this time we are in Tuscany! Italian Street Food Delicacies from Beautiful Florence Tuscany is home to some of the most famous dishes in Italy...
Aubergine Parmigiana is an Italian must-try! This classic baked, veggie dish combines the rich, earthy taste of aubergines with the juicy, sunny tang of tomato and basil sauce. Mozzarella and Parmesan cheese complete this dish and give it that extra, rounded flavour,...
Italy is an amazing peninsula full of incredible locations, still untouched, in full, natural bloom. One of these enchanting places is the archipelago of the 'Isole Eolie', located to the north of Sicily. The Eolian Islands This group of volcanic islands is set in the...