by nicola.pagliaro@vorrei.co.uk | May 5, 2025 | Cheese
Surely everyone loves cheese? If you do you will certainly have a favourite, each with a distinctive, delicious taste but we would be doing you and your cheese a disservice if we didn’t share with you some of our top tips for the best cheese pairings, made to enhance...
by nicola.pagliaro@vorrei.co.uk | May 5, 2025 | Italian Coffee, Organic
If you are one of the billion people in the world who need that all-important cup of coffee to kick start your day, then you will be interested to know that there are many benefits to drinking coffee, particularly if it is organic, fair trade Italian coffee! So, if...
by nicola.pagliaro@vorrei.co.uk | Apr 19, 2025 | Cheese
Known worldwide as the “King of Cheeses” Parmigiano Reggiano is recommended as an important element of our daily diet. It is one of the few foods all naturally made, without any additives! Only milk, rennet and a little salt. It is a highly concentrated...
by nicola.pagliaro@vorrei.co.uk | Apr 11, 2025 | Food and well being
It’s likely that you’ve heard of the term “superfood” – a name given to mysterious foods that are said to slow down ageing, prevent chronic disease and help you to achieve an overall better quality of health. From chomping on kale, gorging on blueberries through to...
by nicola.pagliaro@vorrei.co.uk | Mar 20, 2025 | Antipasti, Desserts, Eat your way around Italy, Pasta, Vegetarian
“La mamma è sempre la mamma”—‘Mum is always Mum.’ This beautiful Italian saying perfectly sets the tone for our Mother’s Day celebration. Mothers have held a revered place in society since the dawn of time. As far back as the Palaeolithic era, Mother Goddesses...
