by nicola.pagliaro@vorrei.co.uk | Mar 20, 2025 | Antipasti, Desserts, Eat your way around Italy, Pasta, Vegetarian
“La mamma è sempre la mamma”—‘Mum is always Mum.’ This beautiful Italian saying perfectly sets the tone for our Mother’s Day celebration. Mothers have held a revered place in society since the dawn of time. As far back as the Palaeolithic era, Mother Goddesses...
by nicola.pagliaro@vorrei.co.uk | Mar 7, 2025 | Cooking tips, Italian Cuisine, Pasta
In theory pasta is an easy meal, but it’s not always straightforward to make perfectly the way you’ve enjoyed in Italy. There’s are a few common errors which can lead to pasta problems, so if you’ve been unhappy with the way your pasta...
by nicola.pagliaro@vorrei.co.uk | Feb 25, 2025 | Chocolate, Christmas, Christmas Gift, Christmas recipes, Eat your way around Italy, Italian Cuisine, Organic, Uncategorised
Panettone “Bellini” First, in a serving glass, place layers of sliced Panettone. Next, splash with prosecco or Asti Spumante. Then, add peaches, chocolate, and whipped cream. Finally, top with pretty sugar and almonds, if you like. Panettone Panini To begin with,...
by nicola.pagliaro@vorrei.co.uk | Feb 18, 2025 | Cooking tips
Would you like to know a secret? There are some ingredients in Italy that are added to food that you might not know about which give each dish an incredible flavour that sometimes you just can’t put your finger on! So here are 5 Secret Italian Ingredients to...
by nicola.pagliaro@vorrei.co.uk | Feb 7, 2025 | Cooking tips, Eat your way around Italy
Bring the Taste of Italy to your kitchen! Recreate all the traditional dishes you tried on your Italian holiday at home using our authentic Italian products. Cacio e Pepe Pasta Cacio e Pepe is one of Rome’s three signature pasta dishes you will definitely have...
