by nicola.pagliaro@vorrei.co.uk | Feb 23, 2016 | Drinks, Wine and Prosecco
In everyday modern life organic is gradually taking over, and it’s not just about sustainable farming or free-range, non-GMO chickens: Nowadays, end consumers are way more informed and conscious about what they are eating and won’t tolerate the addition of shady...
by nicola.pagliaro@vorrei.co.uk | Feb 23, 2016 | Eat your way around Italy
Welcome to our first post of a new series dedicated to the marvellous world of Italian Street Food! First of all, let’s clarify what Street Food is all about and where the trend started. Street Food is basically an informal type of meal you can buy from a street...
by nicola.pagliaro@vorrei.co.uk | Feb 17, 2016 | Food and well being
The Mediterranean Diet, according to medical and wellness studies, is the best nutritional regime one could possibly follow. Such a diet follows the eating habits of mainly the Italian, Greek and Spanish cultures that tend to consume foods rich in fibres, loads of...
by nicola.pagliaro@vorrei.co.uk | Feb 11, 2016 | Food and well being
Needing a little help in the passion department? Don’t worry! We are here to offer you some natural aphrodisiac remedies. The right combination will help you to prepare an alternative “spicy dinner” for you and your partner that will ensure a very...
by nicola.pagliaro@vorrei.co.uk | Feb 5, 2016 | Pasta, Recipes
Giacomo Casanova, the greatest lover of all time, it is said, loved food, almost as much as he loved women! He allegedly feasted on 50 oysters for breakfast every day claiming that they were ‘a spur to the spirit and to love’ and perfected the art of...
