Dried Porcini mushrooms and potatoes go perfectly together in this dish! This typically Calabrian combination can be served alongside a burger (meat or veggie) or a frittata as a hearty side dish. Ingredients for 2 people 50g dried porcini mushrooms 400g potatoes 1 clove of garlic 4 tbsps extra virgin olive oil Salt Pepper Sprig of … Continue reading Dried Porcini Mushrooms with Potatoes