This is a light and healthy antipasto which tastes creamy and indulgent at the same time. The gorgonzola compliments the bitterness of the Chicory. It’s the perfect appetiser for a warm evening but would also be great served on a large platter at a barbeque. Chicory has a small head of cream-coloured, bitter leaves. This […]
Read moreBecca’s Chicory and Gorgonzola Antipasto
7 June 2016 || Antipasti, Recipes, Salads, Side dishes