Introducing Organic Free Range Calabrian Black Salami

23 March 2018 || Cured Meats

We’re delighted to introduce our exclusive new product: Organic Calabrian Black Salami! Vorrei’s latest, exclusive products; including Soppressata, Salsiccia and the infamous ‘Nduja sausage are all derived from Calabrian Black Pigs. Reared by artisan producers in the wilds of Calabria, on Italy’s metaphorical ‘boot’ in Southern Italy, this cured pork is truly some of the […]

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